MUMBAI, India, Dec. 27, 2023 – Godrej Vikhroli Cucina, an owned media platform established by Godrej Industries dedicated to the food and culinary realm, recently launched its heartwarming initiative, “One Wish At A Time”, at the International Food and Beverage Awards 2023. This initiative set out to celebrate the “Joy of Giving” month by featuring […]
Baby food now gets a local and desi spin! December 2022: Mother Nurture introduced its parent-tasted baby-approved range of baby foods in 2022. Nutritious, preservative-free, and delicious, the base ingredients in their baby food are sourced from high-quality farms and factories all over the world. The recipes are all-natural and inspired by traditional Indian flavours. […]
Mumbai, 14th June 2022: Fitday.in, a nutraceutical start-up creating quite the buzz since it entered the market in 2020, announced that they are launching a series of products in the plant-based meat segment. The global market for plant-based meat was estimated at USD 5.06 billion in 2021. It is predicted to increase at a CAGR of […]
6 June 2022: India’s first École Ducasse campus began Weekend Culinary Workshops at its world-class institute in Gurugram. The introductory workshop held on June 4th at Indian School of Hospitality (ISH), Gurugram, hosted members of the Spanish Embassy. As the guests were keen on understanding local cultures through cuisine, a demonstrative workshop was curated specially […]
